Master of Science in Food & Nutrition
Indiana University of Pennsylvania

Program Details

The online Master of Science in Food and Nutrition program allows students to expand their practices in health-related fields or compliment backgrounds in areas such as biology, education, exercise science, journalism, marketing, and more to meet career goals.  The curriculum focuses on human and applied nutrition and prepares students to provide leadership, translate important nutrition information for the public, and utilize new knowledge to reduce nutrition-related chronic diseases and promote nutrition and wellness.  

Two tracks are available for specialization:

  • Administration
  • Education

% Online

100% Online

School Accreditation & Licensing

Indiana University of Pennsylvania is accredited by:

Middle States Commission on Higher Education (MSCHE)

Program Requirements & Restrictions

Minimum Education

Bachelor Degree

Application Requirements

Official College Transcript(s), Statement of Purpose/Intent, Recommendation/Reference Letter(s), Resume/CV