Graduate Certificate in Food Safety
University of Southern California

Program Details

The online program in Food Safety provides a graduate certificate opportunity for professionals who desire to acquire skills in the production and management of food in industry and government. Courses can be taken on site, by distance or as a blended combination.

% Online

100% Online

School Accreditation & Licensing

University of Southern California is accredited by:

WASC Senior College and University Commission (WSCUC)

Program Requirements & Restrictions

Minimum Education

Bachelor Degree

Recommended GPA

3.0 or above (4.0 scale)

Application Requirements

Official College Transcript(s), Recommendation/Reference Letter(s), Statement of Purpose/Intent