Graduate Certificate in Food Safety
University of Southern California
Program Details
The online program in Food Safety provides a graduate certificate opportunity for professionals who desire to acquire skills in the production and management of food in industry and government. Courses can be taken on site, by distance or as a blended combination.
Learning Pace
Institution-Paced% Online
100% OnlineSchool Accreditation & Licensing
University of Southern California is accredited by:
WASC Senior College and University Commission (WSCUC)
Program Requirements & Restrictions
Minimum Education
Bachelor DegreeRecommended GPA
3.0 or above (4.0 scale)Application Requirements
Official College Transcript(s), Recommendation/Reference Letter(s), Resume/CV, Statement of Purpose/Intent