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Bachelor of Science in Dietetics
The online bachelor's degree completion program in Dietetics features areas of study in food, nutrition and foodservice systems management. This program combines food and nutrition, wellness, illness and life cycle stages preparing students for careers as dietitians.
Professional opportunities include careers in health care facilities or community settings.
This bachelor-completion program requires 120 credits for degree completion, including a required 30 transfer credits. Must have completed prerequisite courses in chemistry, biology, and anatomy and physiology with a grade “B” or higher. Must have a “B” or better in all science and professional courses; and a “C” or higher in communication, social sciences, quantitative studies and humanities. Must submit official transcripts.
Accreditation & Licensing
North Central Association of Colleges and Schools, The Higher Learning Commission
Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics (formerly the American Dietetic Association)
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