Graduate Certificate in Regulatory Affairs for Food Professionals
University of Minnesota-Twin Cities
Program Details
Employees in the food industry need to stay on top of the latest regulations. This online Graduate Certificate in Regulatory Affairs for Food Professionals is a convenient way for those working in food production, processing, marketing, and distribution to achieve that.
Participants will gain the knowledge they need to keep food safe and adhere to policy standards. Students will also examine common problems in the modern food industry and ways to find solutions. Teachers are experienced leaders in the field.
Classes review topics related to:
- Food product development and market entry regulations
- Regulatory affairs for food production and distribution
- Food claims and labeling regulatory affairs
- Landmark food cases shifting regulatory policy
Learning Pace
Institution-Paced% Online
100% OnlineSchool Accreditation & Licensing
University of Minnesota-Twin Cities is accredited by:
Higher Learning Commission (HLC)
Program Requirements & Restrictions
Minimum Education
Bachelor DegreeRecommended GPA
3.0 or above (4.0 scale)Application Requirements
Official College Transcript(s), Resume/CV, Statement of Purpose/Intent