The online Master of Science in Nutrition is specifically designed to advance the knowledge of nutrition or dietetics professionals who already have a background in the field. The degree can also be customized to provide those who have a science background to become versed in the science of nutrition. Students work with the program director to create a degree plan that best meets their professional goals.
Official transcript of a bachelor's degree from a regionally accredited institution and any additional graduate coursework
Transcripts from all colleges or institutions attended
Minimum GPA of 3.0
Two professional letters of recommendation with cover sheet
A letter of intent
Nutrition Planned Program of Study form
Accreditation & Licensing
New England Commission of Higher Education
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