Find out more about University of Saint Joseph

Master of Science in Nutrition

Program Details

The online Master of Science in Nutrition is specifically designed to advance the knowledge of nutrition or dietetics professionals who already have a background in the field. The degree can also be customized to provide those who have a science background to become versed in the science of nutrition. Students work with the program director to create a degree plan that best meets their professional goals.

Curriculum includes:

  • Health promotion
  • Nutrition through life's stages
  • Latest research on nutrition-related disease

Requirements

  • Official transcript of a bachelor's degree from a regionally accredited institution and any additional graduate coursework
  • Transcripts from all colleges or institutions attended
  • Minimum GPA of 3.0
  • Two professional letters of recommendation with cover sheet
  • A letter of intent
  • Nutrition Planned Program of Study form

Accreditation & Licensing

New England Association of Schools and Colleges, Commission on Institutions of Higher Education