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Master of Science in Food Science & Human Nutrition

Program Details

The online Food Science and Human Nutrition degree is available in live, synchronous online sessions. Students will complete studies ranging from topics in food chemistry and processing to distilling and packaging.

Requirements

  • A baccalaureate degree is required
  • Recommended to have a degree related to physical, biological, agricultural, or engineering sciences
  • Required background courses include general chemistry, organic chemistry, microbiology, physics, and calculus

Accreditation & Licensing

North Central Association of Colleges and Schools, The Higher Learning Commission