Find out more about Master of Science in Food & Nutrition Studies

Program Details

Whether you’re just getting started in the dietetics field or want to advance your career, the online Master of Science in Food & Nutrition Studies is a wise choice. In this program, you will gain advanced general knowledge while benefiting from the ability to concentrate on an area of interest.

Coursework examines food and nutrition issues from a wide range of perspectives. Students will use technology and critical-thinking skills to interpret relevant research. The program culminates in a professional project consisting of a case study, curriculum, program evaluation, research proposal, research project, or community engagement.

Students can choose a focus area from topics including:

• Pediatric nutrition
• Gut microbiome
• Diabetes
• Geriatric nutrition
• Global Health
• Sports nutrition
• Functional Foods
• Food biotechnology

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