The online Global Food Law Program is designed for lawyers, regulators and other industry professionals. Curriculum covers subjects in food regulations, international laws, food safety, and agricultural production and marketing. Students progress through courses on a part-time basis, and can expect to complete the program in about three years.
Official transcripts from all degree-granting universities attended
Resume or curriculum vitae
Copy of current license to practice law, if applicable
English proficiency test score (TOEFL or IELTS), if applicable
Accreditation & Licensing
North Central Association of Colleges and Schools, The Higher Learning Commission
At present, MSU is not authorized to offer online programs/distance education to any residents of Arkansas or Maryland.
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