Program Details
With the increased number of people turning to plant-based diets or plant-based food choices, there is a growing need for professionals with training in the area. This online nutrition degree is a competency-based program developed for dietitians and other healthcare professionals seeking a greater understanding of plant-based diets.
Aligning with the core legacy of vegetarian nutrition, this curriculum promotes the use of plant-based diets for chronic disease prevention, health, and longevity. Receive didactic training in nutritional science with a focus on the role of plant-based diet patterns, plant foods, and nutrients with respect to promoting health and sustaining the planet. Courses, taught by recognized leaders in the field of vegetarian and plant-based nutrition, use an evidence-based approach to applying the principles of plant-based eating for the health of both the individual and the population.
This online nutrition degree can serve as a stepping stone for a Ph.D. in Nutrition.
% Online
100% OnlineSchool Accreditation & Licensing
Loma Linda University is accredited by:
WASC Senior College and University Commission (WSCUC)
Program Requirements & Restrictions
Minimum Education
Bachelor DegreeRecommended GPA
3.2 or above (4.0 scale)Application Requirements
Official College Transcript(s), Recommendation/Reference Letter(s), Statement of Purpose/Intent
Additional Info
- BS in biology, nutrition, or equivalent field, or health professional degree
Restricted States
Alabama, Arkansas, Connecticut, Kentucky, Maryland, Massachusetts, Minnesota, Missouri, Nebraska, Nevada, New Hampshire, North Carolina, Ohio, Oregon, Rhode Island, Tennessee, Virginia, West Virginia, Wisconsin