Bachelor of Science in Food Science & Industry / Food Business & Operations Management
Kansas State University
Program Details
You can prepare for a career in food development and production with the Bachelor of Science in Food Science & Industry / Food Business & Operations Management from Kansas State University. This online agriculture education program offers two areas of emphasis—industry and technology or food business and operations management.
Through the online agriculture program, you build a foundation in food chemistry, nutrition, processing, and product development. Graduates find success in such roles as:
- Quality assurance
- Food manufacturing
- Research and product development
- Selling, merchandising, and advertising
% Online
100% OnlineSchool Accreditation & Licensing
Kansas State University is accredited by:
Higher Learning Commission (HLC)
Program Requirements & Restrictions
Minimum Education
Some CollegeRecommended GPA
2.0 or above (4.0 scale)Application Requirements
Official College Transcript(s)
Additional Info
- Requires prior completion of 30 college credits
- Must reside within the US (active-duty U.S. military personnel and dependents exempt)