Master of Science in Biotechnology
Johns Hopkins University
The Johns Hopkins MS in Biotechnology offers a comprehensive exploration of basic science, applied science, and lab science, with an industry focus. The program gives you a solid grounding in biochemistry, molecular biology, cell biology, genomics, and proteomics.
Our curriculum will prepare you to engage in research, lead lab teams, make development and planning decisions, create and apply research modalities to large projects, and take the reins of management and marketing decisions.
Many students like the flexibility of the general degree; it allows them to tailor the coursework to meet their individual career goals.
The program also offers five different concentrations:
- Biotechnology enterprise
- Regulatory affairs
- Drug discovery
Degree Level: Master
Delivery Format: 100% Online
Accelerated Degree: No
Accreditation & Licensing
Middle States Commission on Higher Education
- A bachelor’s degree from a regionally accredited US college or university, or equivalent international credential
- A minimum GPA of 3.0 on a 4.0 scale
- Strong writing skills
- History of relevant coursework and/or relevant professional experience
- Statement of Purpose
- Writing Sample
This program is currently not accepting students from Wisconsin.
Established in 1876, Johns Hopkins University is America’s first research university. With campuses located in Baltimore, Maryland and Washington, DC, the University is able to reach a global student body through its online graduate programs. Designed for working professionals, these flexible, part-time, education opportunities are taught by accomplished faculty that bring a relevant mix of theoretical and practical lessons to the coursework to ensure students receive a well-rounded education.
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