College of Saint Elizabeth offers the online MS in Nutrition. This program offers a solid foundation in science and the liberal arts, and approaches the food and nutritional needs of individuals in a holistic manner. The courses of study emphasize evidence-based practices, ethical leadership, social responsibility, service to the community and lifelong learning.
Students may choose a concentration in the following:
- Entrepreneurial Nutrition Practice
- Community Nutrition and Wellness
This program prepares students for a variety of career opportunities in business, government, health care, and education. Graduates work in private practice, nutrition education, school systems, food and pharmaceutical industries, clinical and corporate research, community organizations, hospitals, public health agencies, worksite wellness and health promotion programs, supermarkets, and fitness facilities.
- Personal statement
- Two letters of recommendation
- Official transcripts from all undergraduate and graduate (if applicable) colleges/universities attended
School Accreditation Statement
Middle States Commission on Higher Education