The online Master of Science in Nutrition and Dietetics provides advanced training in human nutritional sciences for both new and experienced professionals. This fully-online program provides you the comfort and convenience of studying and learning from home.
The evidence-based curriculum addresses the continually advancing field of nutrition and clinical dietetics. In addition, the program is designed to provide graduates with the quantitative and methodological knowledge necessary to better interpret the scientific literature to conduct their own nutritional research. A published article upon course completion can be an immediate CV booster, and can give you the edge you need to advance your career in nutritional science.
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School Accreditation & Licensing
Central Michigan University is accredited by:
Higher Learning Commission (HLC)
Program Requirements & Restrictions
Minimum EducationBachelor Degree
Recommended GPA2.7 or above (4.0 scale)
Official College Transcript(s)