Graduate Certificate in Food and Nutrition
Bowling Green State University

Program Details

The online Graduate Certificate in Food and Nutrition provides knowledge of food and nutrition that is applicable to many health care, business, professional, and personal situations involving nutrition.  The curriculum includes studies in nutrient metabolism, food science, and nutritional principles related to health and disease.


  • Bachelor’s degree from an accredited college or university
  • Official or unofficial transcripts
  • Cumulative GPA of 3.0
  • Resume
  • Three letters of recommendation
  • Personal Statement
  • GRE requirement may be waived under certain criteria

School Accreditation Statement

Higher Learning Commission